This year marks its second anniversary with the support of a wide range of Roppongi customers.

Opened on March 1, 2005 in a great location just a short walk from the Roppongi intersection toward the Lower Building.

The opening hours until 8 o'clock in the morning are great for European soccer fans. It is also famous for gathering people from restaurants and bars from its opening hours. Of course, the selection of alcohol is considerable. The cuisine is highly reputed, and the dishes prepared by the chef who used to work at a famous restaurant in Aoyama range from standard pub dishes to French and pasta dishes.

The 30 seat restaurant (8 counter seats) has a wide variety of customers from first-timers to regular customers, businessmen to playgoers. It is also recommended to watch with couples!

Let's watch the special whisky with one hand!

When I opened the door, a manager who looked like Jang Dong-gun and a manager who looked like the vocalist of Elekashi greeted me like a gentleman (laughs). Well, to make a toast, I ordered "Abbott ale (900 yen/1 pint)". Abbott means "archbishop," and the beer is a recreation of a beer recipe created over 1000 years ago for the archbishop to serve his followers on rest days.

In the back bar, rare bottles are lined up, and a man sitting at the counter quietly watches the game while drinking whiskey. "Cool." I decided to aim for that counter next time.

calm interior	Friends become regular! he declared.

Fish and chips are a staple of pubs. Today's fish is black porgy.

Enjoy the Scottish traditional dish called "Haggis (1,050 yen)". I tried it for the first time, but it was pretty good. And in the pub's standard dish, "Fish & chips (1,050 yen)" which was recommended as being different from other restaurants in both taste and taste, is particular about choosing seasonal white fish for each season.

Look! this plentiful number of bottles	Fish & Chips & Haggis